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Taberna La Gola, Gravina 51 Hotel

Taberna La Gola

29/09/2022
Cuisine

Taberna La Gola

What is it? This tiny, colorfully tiled, hole-in-the-wall bar (also known as Alvarito Peregil for its owner) is a convivial spot for a glass of chilled vino de naranja (orange wine) on a balmy evening. (If you can’t squeeze in, they run a bigger bar next door.)

Why go? The house speciality here is the sweet vino de naranja, especially after a day’s sightseeing in the Sevillano heat. Pair it with a montadito de pringá, a chunk of baguette with a topping of slow-cooked meat.